Kalahari melon, a desert survivor
A wild melon that thrives where little else does, and a light oil that feels almost weightless.

Citrullus lanatus, known across southern Africa as tsamma, grows wild in the Kalahari. Its fruit has long been valued as a source of moisture in dry country.
The seeds are pressed into a pale, light oil. It is a lovely choice when you want skin to feel comfortable without feeling coated.
Who it suits
If you prefer light textures, or your skin is combination, begin with Kalahari Melon. It layers beautifully under richer oils in colder months.
This article is educational and cosmetic in nature. It is not medical advice. If you have a skin condition or allergy, please consult a professional and patch-test before use.
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